office 212, 176 Khmelnytskoho street, Lviv, Ukraine

Pork collar (boneless)

Manufacturer: Ukraine

Pork collar (boneless)

Shelf life and storage conditions

For refrigerated products:
Temperature ºС: from -1 to +4 Relative humidity,%: 85 Shelf life: 12 days

For frozen products:
Relative humidity from 95 - 98%. Shelf life depending on t ºC: 3 months at T not higher (-12) ºC; 6 months at T not higher (-18) ºC; 7 months at T not higher (-20) ºC; 12 months at T not higher (-25) ºC; Shelf life: t not higher than -12 ºC - 4 months. t not higher than -18 ºС - 6 months. t not higher than 20 ºC - 7 months. t not higher than 25 ºC - 8 months. Net weight: 178 kg

Product regulatory document:

GSTU 46.019-2002 "Frozen meat and offal blocks. General technical conditions"

Organoleptic indicators:

Pieces of skin are isolated from all parts of the porkside. The smell is inherent in this type of product, without foreign odor. Skin color from white to yellow.

Transport conditions:

Semi-finished products are transported in refrigerated or isothermal vehicles that ensure the preservation of product quality, in accordance with the rules of transportation of perishable goods operating on the relevant mode of transport.

Packaging and types of packaging:

Packing in p / e package

The cooled Weight of the 1st box, kg: 16,0-17,0 Packing materials: - p / e package of 1050 * 600 mm of DSTU 7275: 2012

The frozen Weight of the monoblock, kg: 16,0-17,0 Number of monoblocks on the pallet, piece: 45 Weight of the pallet, kg: 720,0-765,0 The size of the pallet d × in × sh, mm: 1200х1800х800 Packing materials: - p / e package 1050 * 600 mm DSTU 7275: 2012